Grade: Premium
Specification: 100g × 2 cans
Vintage: 2013

Tea Boat Ancient Road · Charm of Liubao 2013

This dry tea is made from premium Liubao tea leaves harvested in 2013.

The tea leaves are tightly rolled, dark black in color, with a thin layer of hoarfrost covering the surface.

It is packaged in two 100-gram iron cans, condensing the passage of time into a precious landscape and memory of years gone by.

The Breathable Tea

Tea Boat Ancient Road · Charm of Liubao 2013

When hot water touches the betel-not-infused tea leaves, a bright orange-red tea liquor flows out gently, exuding a pure aged aroma with a faint fragrance of wild betel nuts.

It has a mellow, sweet taste and a long-lasting aftertaste. Even after multiple infusions, the steeped tea leaves remain fresh and plump—each brew is like a peaceful conversation with time.

Ancient Tea Culture in Harmony with Modern Times

This tea embodies the geographical essence of Guangxi Liubao and the cultural heritage of the millennium-old tea tradition.

It is more than just a beverage; it is an experience to be savored slowly. Amid the fast pace of modern life, it serves as a tranquil oasis, soothing people’s souls.

For Those Who Truly Understand You

Whether enjoyed in peaceful solitude or shared with loved ones, these two cans of time will stay by your side. The warm, soothing tea liquor will gently guide you to discover the subtle beauty in everyday life.

“Liubao Charm” is a high-end tea series integrating regional characteristics, cultural inheritance, sensory delight and poetic connotation. It not only represents the top quality and cultural essence of Liubao tea, but also a modern exploration and tribute to the profound heritage of Oriental tea culture.

This tea is carefully selected from local Liubao tea trees with a growth cycle of up to 12 years, perfectly embodying the “Three Origins” — original variety, original origin, and original craftsmanship. The dark brown dry tea leaves are covered with a thin layer of hoarfrost, further highlighting its mature charm and distinctive character.

It perfectly embodies the “Three Origins” — original variety, original origin, and original craftsmanship. The dark brown dry tea leaves are covered with a thin layer of hoarfrost, further highlighting its mature charm and distinctive character.

After infusion, the tea liquor presents a bright orange-red hue, releasing a rich aged aroma with a faint betel nut fragrance. The taste is mellow and smooth, sweet but not cloying. Even after repeated infusions, the tea leaves retain their dark brown color, glossy and flexible, delivering a refreshing, uplifting sensation and a long-lasting sweet aftertaste.